This recipe for corn meal mush with crispy edges and a soft center, was a breakfast favorite of ours while growing up in the old order Amish. With only three ingredients, this breakfast dish is super cheap and easy!
These flavorful and protein packed mini quiche are stuffed with ham, bacon, cheese and veggies and make a great prep-ahead meal for busy mornings
This easy and flavorful potato Shakshuka recipe for the skillet or crockpot is a dish that can be served for breakfast, lunch or dinner!
This Raspberry Sauce, or “Hembear mush” as we called it in Pennsylvania Dutch, is a sweet and vibrant wild black raspberry sauce perfect for pouring over pancakes, waffles, desserts and so much more!
These Buttermilk pancakes from scratch taste so much better than boxed/bagged mixes and only take 15-20 minutes to whip up! See my favorite pancake variations on the recipe page.