Breakfast paninis with Chick-fil-A based dipping sauce
These delicious breakfast paninis are made with bacon, eggs and cheese, and come with a smooth and flavorful Chick-fil-A based dipping sauce.
Equipment
- Panini grill press (linked below)
- Non-stick skillet (linked below)
- Spatula (linked below)
Ingredients
- 8 slices sandwich bread bread recipes linked below
- 6 eggs, beaten
- 8-12 cooked bacon strips ham slices can also be used
- 4 Mozzarella cheese slices
- butter
Chick-fil-A sauce blend:
- 4 tablespoons mayonnaise
- 2 dashes paprika *see note
- 3 tablespoons Chick-fil-A sauce
- 1 teaspoon Worcestershire sauce
- 2 tablespoons ketchup
Instructions
- In a small bowl, combine the ingredients for the dipping sauce, then refrigerate. Cook beaten eggs over med-low heat on a non-stick skillet. After a minute or two, cut eggs into 4 large strips and then flip them to allow the other side to cook as well.
- Butter the outside slices of bread, then layer eggs, cheese and bacon or ham on top of one slice of bread and end with the second slice. Place on a panini grill and allow them to cook until they are nicely browned on both sides and cheese is melted. If you do not have a panini grill you can also cook these in a large non-stick skillet, flipping the sandwiches once the bottom side is golden.
- Serve the sandwiches with dipping sauce and your choice of fruit, Easy Breakfast Fruit Salad or salty snacks and veggies.
Notes
Paprika can be added to the dipping sauce to taste.
Additional notes and photos below.
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